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Cell Membranes and Transport

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  Cambridge International AS & A Level Biology (9700)

Cell Membranes and Transport

The big idea: The cell surface membrane is a fluid phospholipid bilayer studded with proteins. Its structure decides what can cross, how cells recognise and signal to each other, and how water moves down water potential gradients.

Summary — What This Chapter Covers
  • The fluid mosaic model: phospholipid bilayer, proteins, cholesterol, glycolipids and glycoproteins.
  • Roles of membrane components in stability, fluidity, permeability, transport, signalling and recognition.
  • Cell signalling: ligand secretion, transport, binding to receptors.
  • Simple and facilitated diffusion, osmosis, active transport, endocytosis, exocytosis.
  • Practical work with Visking tubing, agar and plant tissue.
  • Surface area to volume ratio calculations and the agar block investigation.
  • Estimating the water potential of plant tissue; effects of osmosis on plant and animal cells.
1. Fluid mosaic membranes
Structure

The fluid mosaic model

The cell surface membrane is a phospholipid bilayer about 7 nm thick with proteins scattered in it.

  • Phospholipids arrange themselves so the hydrophilic phosphate heads face the watery cytoplasm on one side and the watery tissue fluid on the other, while the hydrophobic fatty acid tails point inwards, away from water. This forms spontaneously in water.
  • Fluid: phospholipids and many proteins can move sideways within their layer.
  • Mosaic: proteins are scattered through the bilayer like tiles in a mosaic.
  • Intrinsic (transmembrane) proteins span the bilayer: regions with hydrophobic R groups sit among the tails; hydrophilic regions face the water on each side. Extrinsic (peripheral) proteins sit on the surface, held by hydrophilic interactions.
  • Cholesterol molecules lie between phospholipids in both layers, their hydrophobic part among the tails and the –OH group near the heads.
  • Glycolipids and glycoproteins carry carbohydrate chains on the outer surface only, facing the tissue fluid; together these form the glycocalyx.
Roles

What each component does

ComponentRole
PhospholipidsForm the bilayer, a barrier to ions and polar (water-soluble) molecules, so the membrane is partially permeable; lipid-soluble and small molecules (O₂, CO₂) pass through. Unsaturated tails increase fluidity.
CholesterolRegulates fluidity: reduces it at high temperatures and stops the membrane becoming too rigid at low temperatures. Adds mechanical stability and reduces permeability to ions and polar molecules.
Channel proteinsTransport: water-filled pores let specific ions and polar molecules diffuse through; some are gated.
Carrier proteinsTransport: bind a specific molecule or ion and change shape to move it across, in facilitated diffusion or active transport (using ATP).
GlycoproteinsCell signalling: act as cell surface receptors for ligands such as hormones. Cell recognition: act as cell surface antigens (identify “self”). Stabilise the membrane by forming hydrogen bonds with water.
GlycolipidsCell recognition (antigens, e.g. ABO blood groups); receptors; stability by hydrogen bonding with water.
Other proteinsEnzymes (e.g. on microvilli), and attachment to the cytoskeleton.
Cell signalling

From one cell to a specific response in another

  1. Secretion ligand
  2. Transport
  3. Binding
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Also in the full note
  • Six ways substances cross membranes
  • Investigating diffusion and osmosis
  • Bigger means relatively less surface
  • Estimating the water potential of a tissue
  • Effects of water movement
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