Core Practical 2: Investigate the Vitamin C Content of Food & Drink
Core Practical 2: Investigate the Vitamin C Content of Food & Drink is an Edexcel International AS Level Biology 1 (IAL) (WBI11) topic. It has been examined in 7 past papers between 2020 and 2025, and the question bank holds 20 questions on it.
- Questions in the bank
- 20
- Past papers it appears in
- 7
- Years examined
- 2020–2025
Exam sessions with a question on Core Practical 2: Investigate the Vitamin C Content of Food & Drink: November 2025, June 2024, January 2024, November 2022, June 2022, January 2020.
Past-paper questions on Core Practical 2: Investigate the Vitamin C Content of Food & Drink
Suggest two reasons why the mass of purified vitamin C is less than the mass of vitamin C in the original extract.
Suggest two reasons why the mass of purified vitamin C is less than the mass of vitamin C in the original extract.
Describe an experiment to measure the vitamin C content of each type of fruit.
Answer them in your account and each one is marked against the official mark scheme.
Practise Core Practical 2: Investigate the Vitamin C Content of Food & Drink
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Practise this topicPast papers that test Core Practical 2: Investigate the Vitamin C Content of Food & Drink
All Biology 1 (IAL) WBI11 past papers